Bread and Wine

Breakfast

Tuesday 14th August 2018

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Toast, Butter, Honey and Preserves4.50
Bircher Muesli and Roast Apricots5.60
St John Granola, Plums and Yoghurt5.60
Grapefruit, Orange or Apple Juice3.50
 
Bacon Sandwich6.90
Blood Cake, Fried Egg and Brown Sauce9.10
Devilled Kidneys on Toast9.10
Kipper and Sourdough Toast8.50
Scotch Woodcock8.80
 
Chocolate Brownie2.90
St John Doughnut3.50
 
 

Books

Nose to Tail Eating: A Kind of British Cooking18.99
Beyond Nose to Tail: A Kind of British Cooking Part II18.99
The Complete Nose to Tail40.00

Tuesday 14th August 2018

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