Bread and Wine
Supper
All Menus
Sunday 14th September 2025
Download as PDFOlives | 5.00 |
Potted Pork | 9.00 |
Beetroot, Goat’s Curd and Pickled Walnut | 14.10 |
Kohlrabi, Chervil and Capers | 11.50 |
Tomato, Bread and Anchovy | 14.10 |
Smoked Eel, Potato and Boiled Egg | 14.90 |
Cold Roast Gloucester Old Spot, Dandelion and Radish | 14.90 |
Chicken Liver Toast and Brandied Prune | 14.90 |
Lemon Sole, Potato Cake and Ketchup | 34.00 |
Baked Fennel and Cheddar | 22.90 |
Hake, Courgettes and Saffron | 28.00 |
Devilled Kidneys on Toast | 18.80 |
Milk Braised Veal, Smoked Bacon and Sage | 32.00 |
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Eccles Cake and Lancashire Cheese | 10.50 |
Plum Eton Mess | 9.90 |
Apple and Quince Crumble | 9.90 |
Buttermilk Pudding and Strawberry | 9.90 |
Twice Baked Chocolate Cake | 10.50 |
Vanilla Ice Cream | 6.00 |
Raspberry Sorbet and Polish Vodka | 9.00 |
Madeleines Half Dozen (fifteen minutes) | 8.00 |
Madeleines One Dozen (fifteen minutes) | 16.00 |
Sunday 14th September 2025
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