Bread and Wine

Lunch

Wednesday 29th October 2025

Download as PDF
Olives5.00
Chicken Liver Toast8.00
 
Smoked Eel, Potato and Dill16.90
White Cabbage, Brown Shrimp and Chervil14.90
Jerusalem Artichoke, Roast Red Onion and Olive12.90
Smoked Cod's Roe, Egg and Cress14.90
Pickled Tripe14.50
Grilled Ox Heart, Chickpea and Mint14.90
Ham and Durrus16.90
 
John Dory, Purple Sprouting Broccoli and Anchovy36.00
Baked Squash, Ricotta and Green Sauce22.90
Salt Hake, Fennel and Aioli24.00
Braised Mutton, Mash and Pickled Walnut28.00
Roast Hereford, Barley and Horseradish32.00
Pheasant and Trotter Pie (to share)48.00
 
 
Eccles Cake and Lancashire Cheese10.50
Chocolate Rice Pudding and Honeycomb9.90
Gingerloaf and Butterscotch Sauce10.10
Quince and Almond Eton Mess9.90
Salted Caramel and Dark Chocolate Tart10.50
Apple Crumble and Vanilla Custard (to share)13.50
Damson Ice Cream6.50
Autumn Fruit Sorbet and Polish Vodka9.00
 
Madeleines Half Dozen (fifteen minutes)8.00
Madeleines One Dozen (fifteen minutes)16.00

Wednesday 29th October 2025

Download as PDF