Marylebone
Bar Menu
Monday 28th September 2026
Download as PDF| Olives | 5.00 |
| Bread and Butter | 5.00 |
| Cooley Gold Oyster (each) | 5.00 |
| Deep Fried Rarebit | 12.50 |
| Scotch Broth | 13.00 |
| Brown and White Crab Meat on Toast | 17.50 |
| Cauliflower, Leeks and Butter Beans | 14.80 |
| Cold Roast Welsh, Watercress and Radish | 15.80 |
| Smoked Cod's Roe, Egg and Cress | 15.60 |
| Salad | 8.00 |
| Hispi Cabbage, Smoked Bacon and Mustard | 8.50 |
| Duck Fat Potatoes and Coolea | 9.00 |
| Sparkenhoe Red Leicester and Raisin Bread | 9.00 |
| Eccles Cake and Lancashire Cheese | 12.00 |
| Abbey's Chocolate Cake | 14.00 |
| Prune and Almond Tart | 14.00 |
| Apple and Raspberry Crumble | 13.20 |
| Bread and Butter Pudding | 14.00 |
| Poached Quince, Prunes and Jersey Cream | 13.00 |
| Madeleines Half Dozen (fifteen minutes) | 10.00 |
| Madeleines One Dozen (fifteen minutes) | 18.00 |
Monday 28th September 2026
Download as PDF