Smithfield

Feasting

Monday 20th June 2022

Download as PDF
We respectfully ask that groups of 8 or more pre-order from our Feasting Menu.
 

Appetisers

Olives
Peas in the pod
Radishes and Butter
Globe Artichoke Vinaigrette
 
 

Starters

Snails in Oakleaf
Whole Crab and Mayonnaise
Tomato, Little Gem and Anchovy
Potted Pork
Mussels and White Cabbage
Roast Bone Marrow and Parsley Salad
Cucumber, Butterhead and Lovage
Bobby Beans and Roast Shallots
Pig Tongue, Butter Beans and Mustard
Grilled Lamb Heart, Peas and Mint
 

Mains

Whole Roast Pig
One week’s notice needed to guarantee availability.
Each small pig costs £500.00 and serves up to 15 guests.
Each large pig costs £700.00 and serves up to 22 guests.
Orders are not processed until we have received pre-payment for that amount, which will then be deducted from the final bill.
Please note that we cannot offer a refund for the pre-payment towards the final bill.
 
Roast Beef, Celeriac, Pickled Walnut and Horseradish
Braised Lamb, Courgettes and Aïoli
Fish Pie
Pot Roast Guinea Fowl, Broad Beans and Trotter
Whole Baked Fish on Green and White Vegetables
Crispy Pig’s Cheek, Dandelion and Sorrel
Poached Skate, Fennel and Green Sauce
Pig’s Head and Potato Pie (min 8 guests)
 
 

Side Orders

 

Dessert

Eccles Cake and Lancashire Cheese
Chocolate Ice Cream
Summer Pudding
Pavlova
Strawberry Mousse
Peach Trifle
Bread Pudding
Cheese, Raisin Bread and Crackers
Sorbet (to be served as a separate course)
 
 
CONTACT:
 
Amelie Andre
amelie@stjohnrestaurant.com

Monday 20th June 2022

Download as PDF