We are always happy to receive CVs which we will hold for a given period. For dynamic, passionate individuals we have exciting positions with excellent opportunities to progress.
WE ARE CURRENTLY LOOKING FOR:
Floor Staff, Smithfield & Bread and Wine - IMMEDIATE START
Bar Staff, Smithfield
Chef de Partie, Smithfield
Baker/Pastry Chef, Bakery
Kitchen Porter, Bakery
Please email email@example.com with your CV and a covering letter.
We welcome applications to undertake work placements or internships at all St. JOHN sites. Generally speaking we accept individuals who have some professional experience and can commit to at least a week’s placement.
WE ARE CURRENTLY TAKING INTERNS IN THE KITCHEN AT:
St. JOHN Smithfield – firstname.lastname@example.org
St. JOHN Bread and Wine – email@example.com
St. JOHN Maltby – firstname.lastname@example.org
Please be patient as our chefs are often in the kitchen rather than on their emails. They will respond as soon as they are able.