St. JOHN x Fortnum & Mason
Bar
Friday 3rd October 2025
Download as PDF| Bread and Butter | 5.00 |
| Olives | 4.90 |
| Rock Oyster (each) | 5.00 |
| Anchovy on Toast (each) | 6.00 |
| Smoked Cod's Roe on Toast (each) | 6.00 |
| Pickled Sardines | 12.00 |
| Mussels, Cucumber and Dill | 15.40 |
| Devon Blue, Radicchio and Pickled Walnut | 14.80 |
| Trotter, Fennel and Bacon | 16.20 |
| Cod Cheeks, Frisee and Aioli | 16.20 |
| Ox Tongue and Peas | 16.80 |
| Eccles Cake and Lancashire Cheese | 12.00 |
| Doughnut | 4.70 |
| Cheese | 16.00 |
Friday 3rd October 2025
Download as PDF